Wiltshire Classic Japanese Steel 20cm Bread Knife is ideal for slicing bread without tearing. It's true man can't live on bread alone. A good bread knife is a must. The Classic Japanese Steel 20cm Bread Knife is symphony on the humble crust. Bring on the mightiest of breads. You know those tough, crusty breads the ones where chewing it becomes an aerobic exercise? Now let it meet its match with your Wiltshire Bread Knife. Its scalloped edges mean you can experience one of life's simple pleasures—the joy of cutting a loaf of bread without tearing it. And like all Wiltshire knives, it's made from superior quality stainless steel, so it's made to last.
- Super sharp blade.
- High quality Japanese stainless steel blade.
- Contoured handle for comfort.
- Triple rivet handle for strength.
- Colour: Stainless Steel/Black.
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